Monthly Report, July Edition No. 5

Norwegian Seafood Export Council, which expands marketing success
with new delicious proposal for Norwegian salmon, decided to participate!
This year's Norge booth will prepare a variety of proposals unique to Norwegian seafood that helps to improve sales merchandising, to revitalize seafood sales floors, and to enhance consumers' "desire for seafood." Success in marketing promotion for the Valentine's Day entitled "It's a nice day - Norwegian salmon" is interesting. You will find a new delicious discovery again this year at the booth of Norwegian Seafood Export Council!

Advancing to the Kanto region at last! Ikasho for orders of live squid
decided to participate in the "Seafood Show" for the first time!
Live squid is gaining popularity in restaurant menu. Ikasho, which is always happy to deliver live squid that is difficult to distribute to buyers, will exhibit. It meets all kinds of demand including a large volume delivery by live tank truck or just one squid delivery in live squid package. It will challenge swordtip squid delivery in Tokyo by motorcycle courier service. It is a new business, which will commercialize live squid transportation as easy as pizza delivery!

You can depend on us! We have safe products!
China Aquatic Products Processing and Marketing Association decided to participate!
China Aquatic Products Processing and Marketing Association, which supports building sound relationship between Japan and China for seafood trade. About twenty member companies will exhibit abalone, eel, shrimp, shark fins, and a variety of white meat fish. They are waiting for you who are looking for accountable and reliable partner in China where economy keeps developing with the Olympic game and World Expo!

Miura Protec proposing seafood preparation that makes bones edible
decided to participate in the "Seafood Show"!
Saturated steam cooker "Steam Meister" makes professional quality preparation available to have bones so tender that you cannot feel but flesh is still very firm and moist. It allows effective ingestion of calcium and other nutrients that contemporary people often deficit by eating fish bones and heads. If you have trouble with menu, sample tasting will also be available!

It is the era of fish freshness! Freshness is the Chugoku Electric Manufacturing,
which decided to participate in the "Seafood Show" for the first time!
It decomposes filtered and sanitized sea water with electrolytic process to form ionized alkaline water, which is then fortified with minerals such as magnesium to make ice. Antioxidant effect of alkaline ion and magnesium slows down decomposition process. Because salt in the seawater reinforces chilling effect, this ice takes as twice long as fresh water ice to thaw! Please experience the sashimi grade freshness preserved even after one week!

"It's the era of paper"! Taisei Pack specializing in paper food containers
decided to participate in the "Sushi Expo"!
Taisei Pack specializing in food containers made with paper will exhibit. Simple one-touch assembly has advantage in saving storage space! Since it is disposable, recovering after delivery is unnecessary. It is superior in strength despite paper, has excellent texture with highly decoratable property, and is eco-friendly and up-grades your menu! Containers for sushi, eel, and tiered food box are also available!


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